Journey Of a Cheese Sandwich

The start of the make for - the mouth: The digestive physical process begins in the mouth. Food is spark offly broken down by the process of chewing and by the chemical action of salivary enzymes (these enzymes be produced by the salivary glands and break down starches into pocketableer molecules). On the way of life to the abide: the defile - After being chewed and swallowed, the fodder enters the esophagus. The oesophagus is a long tube that runs from the mouth to the potbelly. It uses rhythmic, wave-like musclebuilder movements (called peristalsis) to violence food from the throat into the stomach. This muscle movement gives us the top executive to eat or drink even when were upside-down. In the stomach - The stomach is a giant, sack-like organ that churns the food and bathes it in a very strong acid (gastric acid). Food in the stomach that is fibrely digested and mixed with stomach acids is called chyme. In the vitiated intestine - After being in the stomach, food enters the duodenum, the firstborn part of the small intestine. It then enters the jejunum and then the ileum (the final part of the small intestine).

In the small intestine, bile (produced in the coloured and stored in the gall bladder), pancreatic enzymes, and other digestive enzymes produced by the inner(a) wall of the small intestine help in the dislocation of food. In the large intestine - After momentary through the small intestine, food passes into the large intestine. In the large intestine, many of the water and electrolytes (chemicals like sodium) are removed from the food. some(pre nominal) microbes (bacteria like Bacteroides! , Lactobacillus acidophilus, Escherichia coli, and Klebsiella) in the large intestine help in the digestion process.If you want to formulate a full essay, order it on our website: BestEssayCheap.com

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